G. Mycelium

G. mycelium is the mycelial part of enoki mushroom. Mycelium is vegetative part of a fungus, which consists of thread-like hypae or shiro. It is rich in polysaccharides, proteins, fibers and minerals such as potassium, phosphorous, zinc, etc. It is most suitable for the children of growing stage. Additionally, it is beneficial for the heart, kidneys, liver and blood regulations. Being a low sodium, high potassium supplement, patients with hypertension, obesity can easily include g. mycelium in their daily diet.